pink devil

September 10th, 2010

Is it just me, or do the short weeks always turn out to seem like the longest? Whew! I’m glad this one’s over! This week I searched through one of my vintage cocktail books and did a little tinkering with one of the recipes to come up with what I like to call the pink devil. It’s strong and it’s pink. And it’s pretty delicious.

Cheers! To a stress-free weekend.

pink devil
makes 1 cocktail

1 oz gin
1/2 oz maraschino liqueur
1/2 oz lime juice
1/4 oz grenadine

1
Combine gin, maraschino liqueur and lime juice in a shaker over ice. Shake vigorously for 10 seconds.
2
Pour grenadine into the bottom a highball glass.
3
Strain cocktail into glass and enjoy.

Comments: 3 Total

  1. Scott at Real Epicurean

    September 17, 2010 at 10:45 am

    Anything alcoholic is far more appealing now than it used to be, given the way work is going at the moment :(

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